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rebellionbaking
Nov 14, 20214 min read
This week’s obsession: Mini Pumpkin Cakes
Thanksgiving will be here before you know it, and it seems that we have almost reached peak pumpkin consumption point. I used to tell...
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rebellionbaking
Nov 7, 20214 min read
This week’s obsession: Lambeth Design
TRIGGER WARNING: Mega cringiness lies ahead in this post. I’m so serious. I was an angry ball of fuming wrath by the time I finished with...
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rebellionbaking
Oct 31, 20212 min read
This week’s obsession: Macaron Cake Design
Happy Halloween, everyone! I hope you have a super fun costume planned for trick or treating tonight! I don’t think I could ever top my...
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rebellionbaking
Oct 24, 20212 min read
Baking and Boozing, Ep. 5
Episode 5: Call Me Butter [Beer], Cuz I’m On A Roll Happy spooky season, y’all! 🎃🕸️🕷️🦇⚰️👻 After a brief hiatus, Baking and Boozing...
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rebellionbaking
Oct 17, 20215 min read
This week’s obsession: Design Transfers
Did you miss your letter to Hogwarts, too? I cry about it all the time. I would have been a model student at Hogwarts. I always loved the...
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rebellionbaking
Oct 10, 20213 min read
This week’s obsession: HP Popsicles
We’re all familiar with the movie Office Space, right? So if I tell you that for the last 72 hours I’ve wanted to go all Office Space on...
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rebellionbaking
Oct 3, 20214 min read
This week’s obsession: Harry Potter Mania!
Ok kids, it’s story time! Wayyyyy back in the spring of 2020 (when we thought this pandemic would be over before Easter - HA!) my Man...
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rebellionbaking
Sep 26, 20214 min read
This week’s obsession: Swedish Princess Cake
Last weekend, my Man Candy’s™ BFF from NOLA came to SF to visit for the weekend (boy there were a lot of abbreviations in that...
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rebellionbaking
Sep 19, 20214 min read
This week’s obsession: A Lesson in Humidity
What is your response when someone tells you that you can’t do something? Typically, I let it roll right off me with the internal thought...
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rebellionbaking
Sep 12, 20214 min read
This week’s obsession: Cakesicles
What does leftover night look like in your house? In mine, leftover night happens with frequency. Not because I cook that often, but...
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rebellionbaking
Sep 5, 20213 min read
This week’s obsession: Cake Stencils
If there was any talent or a skill in the world that you could have, what would you choose? Personally I would have a hard time choosing...
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rebellionbaking
Aug 22, 20213 min read
This week’s obsession: A Letter Cake
I’m still the Cookie Monster this week, if you can believe that. (And of course still a little bit of Charlotte.) It’s more evident now...
47 views2 comments
rebellionbaking
Aug 15, 20212 min read
This week’s obsession: Cookie Trays
What cartoon character(s) do you identify with most? And why? I’d have to say that I am very much like Miss Charlotte La Bouff from The...
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rebellionbaking
Aug 8, 20215 min read
This week’s obsession: Cake Board Décor
Nothing inspires my creativity like the last minute. Usually I like to be the person who is ahead of the game and is set up for success,...
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rebellionbaking
Aug 1, 20215 min read
This week’s obsession: Chocolate Whipped Cream
What are some nasty habits that you used to have but you’ve given up in your lifetime? Personally I used to bite my nails, drink at least...
31 views0 comments
rebellionbaking
May 23, 20212 min read
Baking and Boozing, Ep. 3
Episode 3: Drum Roll, Please! I asked for a drum roll because I am beyond blown away by this dessert! I can't stop thinking about it. Nor...
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rebellionbaking
Mar 28, 20213 min read
This week’s obsession: Mirror Glazed Cakes
I just lived through an unbelievably crazy, utterly bizarre, absolute whirlwind of a week. It felt like a full month though. (Seriously,...
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rebellionbaking
Mar 7, 20215 min read
This week’s obsession: Tools of the Trade
Do you ever have a day so bad that you’re actively looking for your dealer on the streets as you drive home from work? That was me this...
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rebellionbaking
Feb 28, 20214 min read
This week’s obsession: Baked Cake Donuts
I was rummaging around my kitchen one morning before work this week, all in a tizzy because I knew that I had a big weekend planned for...
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rebellionbaking
Jan 17, 20215 min read
This week’s obsession: Pear Almond Cream Tart
What are some of your greatest fears about your line of work? I know my Man Candy frequently mentions degloving injuries with a quick...
30 views0 comments
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