This week’s obsession: Eggnog Tart
Are you one of the many people who shudder (or gag) at the word "eggnog"? I’m not, but I know a fair few who do. It is a pretty revolting...
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rebellionbaking
Dec 9, 20195 min read
This week’s obsession: One Armed Baking
It's beginning to look a lot like Christmas! Now that I got that song stuck in your head, I have to share that I've learned some pretty...
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rebellionbaking
Oct 20, 20194 min read
This week’s obsession: The Ghosts Among Us
Y’all, things got kinda out of hand the other night... In all honesty, I already felt bad for chopping up this cute little lady ghost of...
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rebellionbaking
Aug 25, 20193 min read
This week’s obsession: Birthdays, Birthdays all Around!
Ok, so it’s not my birthday anymore. My birthday was a week and a half ago, but because I was so enthralled with the Fairy Cake that one...
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rebellionbaking
Aug 18, 20193 min read
This week’s obsession: Color Hack!
I am so excited to share this color hack that I JUST learned about (and really wish I had known years ago!!) because it fixes an issue...
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rebellionbaking
Aug 11, 20193 min read
This week’s obsession: National S’mores Day!
Did you know that yesterday was national s’mores day?! Apparently it was, according to all of the chefs and food writers I follow on...
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rebellionbaking
Aug 4, 20193 min read
This week’s obsession: Lilikoi and Fault Lines (Part 2)
It turns out that I have a lot more to say about how delicious lilikoi is. So to start with, make sure you read my first post about HERE....
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rebellionbaking
Jul 28, 20194 min read
This week’s obsession: Lemons
Oh how I adore a classic lemon tart: that crumbly, lightly sweetened almond flour outer shell filled to the brim with a creamy, lemony...
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rebellionbaking
Jul 21, 20194 min read
This week’s obsession: Lilikoi and Fault Lines
Have you ever tasted lilikoi before? You’re probably shaking your head no, rolling your eyes, and thinking something like, “I can’t even...
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rebellionbaking
Jul 15, 20196 min read
This week’s obsession: Kitchen Etiquette
I’m baaaaaaaaaaaaack!!! So sorry for abandoning you with no warning – I flew off island for two glorious weeks to attend weddings, kiss...
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rebellionbaking
Jun 30, 20195 min read
This week’s obsession: The Simple Things
I know that I tend to create off the wall desserts (Spicy Chocolate, anyone?) and try out designs that I think are unique more than I...
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rebellionbaking
Jun 23, 20194 min read
This week’s obsession: Accomplishments
This has been a week of accomplishments! At work, I was able to make a decision that brought a close to the turmoil of the last few weeks...
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rebellionbaking
Jun 16, 20193 min read
This week’s obsession: Over the Top Brownies
It’s confession time, kids. I am a chocoholic. #MEGASHOCKER Just in case you couldn’t tell that from my Instagram feed, chocolate is my...
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rebellionbaking
Jun 9, 20195 min read
This week's obsession: Diets – and Why Yours Makes Me Sad!
I invited a few people over for Taco Tuesday this week, and by the time Monday night came to an end I had NO PLANS for dessert. It was...
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rebellionbaking
Jun 2, 20192 min read
This week's obsession: Cake Art
Ok, tell me honestly – who is your favorite cake artist? (If you don’t have one, you can totally put my name in the comments - I will act...
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rebellionbaking
May 19, 20193 min read
This week’s obsession: Spicy Chocolate
Spicy peppers in chocolate has got to be one of my favorite flavor combinations! (Ok who are we kidding? I love most dessert flavor...
33 views2 comments
rebellionbaking
May 12, 20192 min read
This week's obsession: Bourbon Caramel
Oooooh yeah, I said it: Bourbon. Caramel. It tastes just as decadent as it sounds, too. Trust me. I used this deliciousness three times...
37 views0 comments
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