This week’s obsession: A Lesson in Humidity
What is your response when someone tells you that you can’t do something? Typically, I let it roll right off me with the internal thought...
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rebellionbaking
Sep 12, 20214 min read
This week’s obsession: Cakesicles
What does leftover night look like in your house? In mine, leftover night happens with frequency. Not because I cook that often, but...
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rebellionbaking
Sep 5, 20213 min read
This week’s obsession: Cake Stencils
If there was any talent or a skill in the world that you could have, what would you choose? Personally I would have a hard time choosing...
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rebellionbaking
Aug 29, 20213 min read
This week’s obsession: Mise En Place
Say what now? Mise en place. It’s a French phrase, pronounced [MEEZ ohn ploss]. It translates to “putting in place” and is a practice...
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rebellionbaking
Aug 22, 20213 min read
This week’s obsession: A Letter Cake
I’m still the Cookie Monster this week, if you can believe that. (And of course still a little bit of Charlotte.) It’s more evident now...
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rebellionbaking
Aug 15, 20212 min read
This week’s obsession: Cookie Trays
What cartoon character(s) do you identify with most? And why? I’d have to say that I am very much like Miss Charlotte La Bouff from The...
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rebellionbaking
Jan 17, 20215 min read
This week’s obsession: Pear Almond Cream Tart
What are some of your greatest fears about your line of work? I know my Man Candy frequently mentions degloving injuries with a quick...
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rebellionbaking
Jun 7, 20203 min read
This week’s obsession: No Churn Ice Cream
Well it’s summertime and I’m about to move, so you know what that means - I’m using whatever ingredients are still left at my apartment...
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rebellionbaking
May 10, 20204 min read
This week’s obsession: Russian Piping Tips
I’m sure I don’t need to point this out, but it’s Mother’s Day! First and foremost I want to wish a very Happy Mother’s Day to everyone...
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rebellionbaking
Mar 22, 20207 min read
This week’s obsession: A Sh!tty Situation
Well, I guess I can no longer avoid the elephant in the room. I really didn’t want to talk about the worldwide pandemic on my blog but it...
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rebellionbaking
Mar 16, 20203 min read
This week’s obsession: Panda Cake
I guess it’s time for another confession: I LOVE pandas! I mean truly, I adore these ‘tit cher bébés (Translation: dear little babies....
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rebellionbaking
Feb 23, 20203 min read
This week’s obsession: Margarita Cupcakes
Someone asked me last week why there was no tequila in my house. And gosh darn it, I couldn’t think of a single reason why there wasn’t...
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rebellionbaking
Feb 9, 20205 min read
This week’s obsession: Italian Meringue
Do you have a skill that you do so well that it's become second nature? That was me with several recipes I used to use on a daily basis,...
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rebellionbaking
Feb 2, 20204 min read
This week’s obsession: Superbowl Foods
"I am a strong woman who is capable of many things, but restraining myself around chips and salsa isn’t one of them." Or any snack foods...
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rebellionbaking
Jan 26, 20204 min read
This week’s obsession: Chocolate and Orange
I found that I’ve been a lot happier since I switched from drinking coffee in the morning to drinking orange juice. My doctor said that...
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rebellionbaking
Jan 19, 20204 min read
This week’s obsession: Marbled Fondant
Have I mentioned to you that I’m a nerd? I know, I’m sure that’s coming as a huge shock because in my writing I present myself as one of...
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rebellionbaking
Jan 12, 20206 min read
This week’s obsession: King Cake
It’s the most wonderful time of the year! At least in south Louisiana it is (and trust me we’re all singing this song right now!)....
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rebellionbaking
Jan 5, 20203 min read
This week’s obsession: Boozy Coffee Cream Puffs
Ok fellow rebels, today’s post is going to be short, sweet (of course), and to the point because I have the plague (my third sickness in...
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rebellionbaking
Dec 29, 20194 min read
This week’s obsession: Hot Chocolate Cake
My immediate family and I used to take very long car trips to visit our other family members when I was younger. And when you’re in the...
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rebellionbaking
Dec 22, 20196 min read
This week’s obsession: Croquembouche
This croquembouche Christmas tree is a dream that came true in the most nightmarish of ways. Ever since I learned how to make a...
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