rebellionbakingMar 8, 20203 min readThis week’s obsession: Blueberry CheesecakeThey say that smell is the strongest connector to memory. It’s one of my favorite things when I catch the scent of something and it...
rebellionbakingMar 1, 20204 min readThis week’s obsession: Lucky Charms CakeIt’s magically delicious! Actually, there’s no magic involved in this one. This cake idea has been in the works for almost a year now!...
rebellionbakingFeb 23, 20203 min readThis week’s obsession: Margarita CupcakesSomeone asked me last week why there was no tequila in my house. And gosh darn it, I couldn’t think of a single reason why there wasn’t...
rebellionbakingFeb 9, 20205 min readThis week’s obsession: Italian MeringueDo you have a skill that you do so well that it's become second nature? That was me with several recipes I used to use on a daily basis,...
rebellionbakingFeb 2, 20204 min readThis week’s obsession: Superbowl Foods"I am a strong woman who is capable of many things, but restraining myself around chips and salsa isn’t one of them." Or any snack foods...
rebellionbakingJan 26, 20204 min readThis week’s obsession: Chocolate and OrangeI found that I’ve been a lot happier since I switched from drinking coffee in the morning to drinking orange juice. My doctor said that...
rebellionbakingJan 19, 20204 min readThis week’s obsession: Marbled FondantHave I mentioned to you that I’m a nerd? I know, I’m sure that’s coming as a huge shock because in my writing I present myself as one of...
rebellionbakingJan 12, 20206 min readThis week’s obsession: King CakeIt’s the most wonderful time of the year! At least in south Louisiana it is (and trust me we’re all singing this song right now!)....