rebellionbakingNov 29, 20205 min readThis week’s obsession: Caramel Ice Cream and Mini Cookie CupsMy grandparents once told me a story about how Grandma (by far the greatest cook ever in the world) once made a casserole for dinner....
rebellionbakingNov 22, 20204 min readThis week’s obsession: Coffee Marshmallows“You can make marshmallows?!” That was a question that was thrown at me yesterday in awe when I said that I had just finished making...
rebellionbakingSep 20, 20205 min readThis week’s obsession: Farewell CakesWe left Maui two and a half months ago. Being new here in SF was hard because of general transition issues that were made way worse due...
rebellionbakingSep 13, 20204 min readThis week’s obsession: Not My Birthday CakeWhen I wrote that title, this brain worm came to mind: I never said she stole my money. (Read at least the first sentence from that link...
rebellionbakingJan 5, 20203 min readThis week’s obsession: Boozy Coffee Cream PuffsOk fellow rebels, today’s post is going to be short, sweet (of course), and to the point because I have the plague (my third sickness in...
rebellionbakingNov 3, 20195 min readThis week’s obsession: Halloween & Dia de Los MuertosThis week concludes my spooky photo series, and next week will kick off my official holiday mode baking, and I have to admit that I am SO...
rebellionbakingOct 27, 20196 min readThis week’s obsession: Dead Velvet CakeYes I said Dead. That’s because I killed it. With glass. (Such a great Halloween treat!!) Actually I’m killing it by refusing to make Red...
rebellionbakingOct 20, 20194 min readThis week’s obsession: The Ghosts Among UsY’all, things got kinda out of hand the other night... In all honesty, I already felt bad for chopping up this cute little lady ghost of...