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rebellionbaking
Mar 27, 20224 min read
This week’s obsession: Wine Glass Cake
Have you ever heard of writers who say that they had to write the story they wrote so they could get it out of them? As if they had no...
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rebellionbaking
Dec 5, 20212 min read
Baking and Boozing, Ep. 6
Episode 6: Rolling With The Homies What a rollercoaster this episode turned out to be! We laughed, we cried (not really, but we did learn...
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rebellionbaking
Oct 24, 20212 min read
Baking and Boozing, Ep. 5
Episode 5: Call Me Butter [Beer], Cuz I’m On A Roll Happy spooky season, y’all! 🎃🕸️🕷️🦇⚰️👻 After a brief hiatus, Baking and Boozing...
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rebellionbaking
Jul 4, 20212 min read
This week’s obsession: Red, White, and Blue
Happy 4th of July, everyone! I hope you are out celebrating with your loved ones instead of scrolling, but in case you are scrolling for...
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rebellionbaking
Apr 25, 20212 min read
Baking and Boozing, Ep. 2
Episode 2: On a Roll Welcome back to Baking and Boozing! I am so excited to present today’s dessert and cocktail pairing: Pistachio...
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rebellionbaking
Mar 21, 20212 min read
Baking and Boozing, Ep. 1
Episode 1: Roll With It! Welcome to my new video series, Baking and Boozing! In order to succeed, they say you have to start before...
96 views0 comments
rebellionbaking
Mar 14, 20214 min read
This week’s obsession: A Flower Cake
"First day of meteorological spring." This is a phrase that had not been on my radar until this year. Probably because I have never...
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rebellionbaking
Feb 21, 20215 min read
This week’s obsession: Valentine’s Day Cookies
Have you learned a new skill in this last year? I’m trying to make sure that my entire time in quarantine hasn’t been a complete waste by...
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rebellionbaking
Feb 14, 20213 min read
This week’s obsession: Heart Cake
I’m at that weird point during the year where I’m posting Mardi Gras stuff and every other bakery on the planet is shoving hearts and...
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rebellionbaking
Feb 7, 20212 min read
This week’s obsession: Chocolate Raspberry Macarons
No but seriously. I know that cauliflower is having its moment, but nobody wants that for Valentine’s Day. I can tell you what they do...
28 views0 comments
rebellionbaking
Jan 31, 20214 min read
This week’s obsession: More King Cake
I know I already wrote a post about King Cake last year, but let’s be real here. King Cake season happens every year, so we need to...
89 views0 comments
rebellionbaking
Jan 24, 20215 min read
This week’s obsession: Hot Cocoa Bombs
Is anyone else just obsessing over the hot cocoa bombs that are sweeping the culinary world? It can’t be just me. And I hope hot cocoa is...
39 views0 comments
rebellionbaking
Jan 17, 20215 min read
This week’s obsession: Pear Almond Cream Tart
What are some of your greatest fears about your line of work? I know my Man Candy frequently mentions degloving injuries with a quick...
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rebellionbaking
Jan 10, 20215 min read
This week’s obsession: Galette de Rois
Happy Epiphany! Or, well, ya know, belated Epiphany (it was on Jan. 6). Not sure what you call it - or if you even celebrate it - but...
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