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This week’s obsession: Baked Cake Donuts
I was rummaging around my kitchen one morning before work this week, all in a tizzy because I knew that I had a big weekend planned for...
rebellionbaking
Feb 28, 20214 min read
37 views
0 comments


This week’s obsession: Chocolate Raspberry Macarons
No but seriously. I know that cauliflower is having its moment, but nobody wants that for Valentine’s Day. I can tell you what they do...
rebellionbaking
Feb 7, 20212 min read
28 views
0 comments


This week’s obsession: More King Cake
I know I already wrote a post about King Cake last year, but let’s be real here. King Cake season happens every year, so we need to...
rebellionbaking
Jan 31, 20214 min read
90 views
0 comments


This week’s obsession: Hot Cocoa Bombs
Is anyone else just obsessing over the hot cocoa bombs that are sweeping the culinary world? It can’t be just me. And I hope hot cocoa is...
rebellionbaking
Jan 24, 20215 min read
41 views
0 comments

This week’s obsession: Galette de Rois
Happy Epiphany! Or, well, ya know, belated Epiphany (it was on Jan. 6). Not sure what you call it - or if you even celebrate it - but...
rebellionbaking
Jan 10, 20215 min read
33 views
0 comments


This week’s obsession: Kiss It Goodbye
GOODBYE 2020!! You will NOT be missed! Usually when I say goodbye, I say it sweetly, like my farewell cake when we moved back to the...
rebellionbaking
Jan 3, 20215 min read
86 views
0 comments

This week’s obsession: Pavlova
Hey friends! How’s the holiday eating going? Personally, I’m not doing so well: But at least I'm warm. #ChristmasSelfie To help with this...
rebellionbaking
Dec 27, 20205 min read
53 views
0 comments


This week’s obsession: Linzer Cookies
I have been thinking about Christmas cookies for weeks now. I think I’m so excited about Christmas baking this year because last year I...
rebellionbaking
Dec 20, 20203 min read
28 views
0 comments


This week’s obsession: Gingerbread Cookie Christmas Tree
We are smack dab in the middle of the holidays and I don’t know about all of you, but my jeans are screaming, “For the love of God,...
rebellionbaking
Dec 13, 20203 min read
36 views
0 comments

This week’s obsession: Peppermint Mousse Cake
It’s beginning to look a lot like Christmas! And it certainly feels like it, too. This is the first time in several years that December...
rebellionbaking
Dec 6, 20204 min read
45 views
0 comments

This week’s obsession: Caramel Ice Cream and Mini Cookie Cups
My grandparents once told me a story about how Grandma (by far the greatest cook ever in the world) once made a casserole for dinner....
rebellionbaking
Nov 29, 20205 min read
24 views
0 comments

This week’s obsession: Coffee Marshmallows
“You can make marshmallows?!” That was a question that was thrown at me yesterday in awe when I said that I had just finished making...
rebellionbaking
Nov 22, 20204 min read
35 views
0 comments

This week’s obsession: Another Year Older
Sorry for the delay, fellow rebels. I partied a little too hard with my pod this weekend and couldn’t even begin to think about writing a...
rebellionbaking
Nov 16, 20203 min read
24 views
0 comments


This week’s obsession: My Thoughts On Cake Balls
Did you watch the episode of How I Met Your Mother where they figuratively shatter each other’s glass? Basically they pointed out one...
rebellionbaking
Nov 8, 20204 min read
35 views
0 comments

This week’s obsession: A Lime Tart
I’m really bad about learning my lesson. Usually I have to make the same mistake three or four times just to make sure that it’s really a...
rebellionbaking
Nov 1, 20204 min read
25 views
0 comments


This week’s obsession: The Sorting Hat
I feel like 2020 has been more than enough to deal with so I don’t want to offer any tricks to you. That must mean that you’re getting a...
rebellionbaking
Oct 25, 20205 min read
35 views
0 comments


This week’s obsession: Butterbeer Macarons
I am compelled to explain the difference between 'Macarons' and 'Macaroons'. Again. Because oh boy is there a difference. A lot of...
rebellionbaking
Oct 11, 20205 min read
78 views
0 comments


This week’s obsession: French Buttercream
Friends, there’s no easy way to tell you this, but... I’ve been holding out on you. Sorry, y'all. We’ve talked about the joys of Italian...
rebellionbaking
Oct 4, 20205 min read
30 views
0 comments


This week’s obsession: Pineapple Pickin’
A word of caution to you, my friends, during this COVID time. I strongly advise against having a glass of wine (or three...) before...
rebellionbaking
Sep 27, 20204 min read
39 views
0 comments


This week’s obsession: Not My Birthday Cake
When I wrote that title, this brain worm came to mind: I never said she stole my money. (Read at least the first sentence from that link...
rebellionbaking
Sep 13, 20204 min read
44 views
0 comments
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